The BEST Gumbo Recipe!

Wonderfully flavorful from a medium roux and filled with seafood!

"Best Gumbo ever! Tasted better than restaurants’ gumbo that I have eaten before. It is time consuming but worth it.."

Diana (Reader Review)

Oil and Flour for Roux

Hola Trinity 

Garlic

Chicken Stock

1

2

3

4

Ingredients

Okra

Seafood and More!

5

6

Make Roux

1

You must be patient with this and constantly whisk so it doesn't burn.

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Cool Holy Trinity then Add Stock

2

This really allows the flavors to truly come together and make something very special.

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Finally Add Okra and Seafood

3

Cook for just a few minutes then let gumbo stand for 1 hour before serving.