The BEST Gumbo Recipe!
Wonderfully flavorful from a medium roux and filled with seafood!
"Best Gumbo ever! Tasted better than restaurants’ gumbo that I have eaten before. It is time consuming but worth it.."
Diana (Reader Review)
Oil and Flour for Roux
Hola Trinity
Garlic
Chicken Stock
1
2
3
4
Ingredients
Okra
Seafood and More!
5
6
Make Roux
1
You must be patient with this and constantly whisk so it doesn't burn.
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Cool Holy Trinity then Add Stock
2
This really allows the flavors to truly come together and make something very special.
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Finally Add Okra and Seafood
3
Cook for just a few minutes then let gumbo stand for 1 hour before serving.