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Spicy Chocolate Martini | Grandbaby Cakes
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5 from 2 votes

Chocolate Martini Recipe

Try this insanely decadent and rich Chocolate Martini recipe made into a mocktail (no alcohol) with spice, cinnamon and indulgent chocolate chips.
Prep Time2 minutes
Cook Time3 minutes
Total Time5 minutes
Course: Drink
Cuisine: American
Servings: 2 servings
Calories: 777kcal

Ingredients

  • 1 cup semisweet chocolate chips
  • ½ cup heavy cream
  • 2 ounces soy milk
  • 3 ounces heavily brewed chai tea
  • 1 ounce cinnamon simple syrup
  • Pinch of cayenne pepper

Instructions

  • Place the chocolate chips in a heat safe bowl. Bring the heavy cream to a boil, in a separate small saucepan and pour on top of the chocolate chips. Use the rubber spatula to stir until smooth allow to cool.
  • Place the chocolate mixture, soy milk, brewed chai tea, the cinnamon simple syrup and the cayenne and cinnamon in a shaker. Shake vigorously for 1 minute. Pour into two martini glasses and serve.

Notes

Feel free to spike this recipe with alcohol suggestions like Baileys Irish Cream, Chocolate Liqueur, Vanilla Vodka and Creme de Cocoa liqueur.
Also if you want to omit spice, remove the cayenne pepper.

Nutrition

Calories: 777kcal | Carbohydrates: 60g | Protein: 7g | Fat: 57g | Saturated Fat: 33g | Cholesterol: 86mg | Sodium: 55mg | Potassium: 594mg | Fiber: 7g | Sugar: 44g | Vitamin A: 1030IU | Vitamin C: 2.1mg | Calcium: 134mg | Iron: 6.3mg