Chocolate Martini Recipe
Try this insanely decadent and rich Chocolate Martini recipe made into a mocktail (no alcohol) with spice, cinnamon and indulgent chocolate chips.
Prep Time2 minutes mins
Cook Time3 minutes mins
Total Time5 minutes mins
Course: Drink
Cuisine: American
Servings: 2 servings
Calories: 777kcal
- 1 cup semisweet chocolate chips
- ½ cup heavy cream
- 2 ounces soy milk
- 3 ounces heavily brewed chai tea
- 1 ounce cinnamon simple syrup
- Pinch of cayenne pepper
Place the chocolate chips in a heat safe bowl. Bring the heavy cream to a boil, in a separate small saucepan and pour on top of the chocolate chips. Use the rubber spatula to stir until smooth allow to cool.
Place the chocolate mixture, soy milk, brewed chai tea, the cinnamon simple syrup and the cayenne and cinnamon in a shaker. Shake vigorously for 1 minute. Pour into two martini glasses and serve.
Feel free to spike this recipe with alcohol suggestions like Baileys Irish Cream, Chocolate Liqueur, Vanilla Vodka and Creme de Cocoa liqueur.
Also if you want to omit spice, remove the cayenne pepper.
Calories: 777kcal | Carbohydrates: 60g | Protein: 7g | Fat: 57g | Saturated Fat: 33g | Cholesterol: 86mg | Sodium: 55mg | Potassium: 594mg | Fiber: 7g | Sugar: 44g | Vitamin A: 1030IU | Vitamin C: 2.1mg | Calcium: 134mg | Iron: 6.3mg