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Holiday Party DIY Tips and Bubbly Cocktails | Grandbaby Cakes

Bubbly Cocktails

Sometimes a party just needs some bubbly!
Course Drink
Cuisine American
Keyword holiday, party food, weekends
Prep Time 10 minutes
Cook Time 5 minutes
Total Time 15 minutes
Servings 10 servings
Calories 95kcal
Author Jocelyn Delk Adams of Grandbaby Cakes


For the Sparkling Blood Orange Syrup:

  • 1 cup granulated sugar
  • 1 cup water
  • ½ cup blood orange juice
  • 1 cup club soda

For the Sparkling Pomegranate Syrup:

  • 1 cup granulated sugar
  • 1 cup water
  • ½ cup pomegranate juice
  • 1 cup club soda

For the Holiday Bubbly:

  • 2 bottles Barefoot Bubbly of your choice
  • 2 cups of raspberries, cranberries and pomegranate seeds for serving
  • Straws and stirrers of your choice


For Sparkling Blood Orange Syrup:

  • Add sugar, water and blood orange juice to small pot over medium heat.
  • Bring to a simmer and allow sugar to evaporate and once syrup reduces by ¼ to ⅓ and thickens, turn off heat and cool.
  • Stir in club soda and pour into glassware for serving.

For the Sparkling Pomegranate Syrup:

  • Repeat steps from the blood orange syrup recipe except replace juice with pomegranate juice.

For the Holiday Bubbly:

  • Simply pour ¼ cup of sparkling syrup into glass then top off with bubbly.
  • Add a few berries and seeds for garnish and serve.


Calories: 95kcal | Carbohydrates: 24g | Sodium: 11mg | Potassium: 61mg | Fiber: 1g | Sugar: 22g | Vitamin A: 35IU | Vitamin C: 12.5mg | Calcium: 10mg | Iron: 0.2mg