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Caramel Peanut Butter Dips Made with Yoplait! | Grandbaby Cakes
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Caramel Peanut Butter Yogurt Dips

Caramel Peanut Butter Yogurt Dips: A delicious and fun twist for the kids heading back to school.
Course Snack
Cuisine American
Keyword back to school, easy recipe, kid-friendly recipes, yogurt recipes
Prep Time 2 minutes
Cook Time 3 minutes
Total Time 5 minutes
Servings 1 snack
Calories 144kcal
Author Jocelyn Delk Adams of Grandbaby Cakes

Ingredients

  • 1 Yoplait Original French Vanilla
  • Jarred Caramel Sauce
  • Sea Salt for garnish optional
  • Creamy Peanut Butter
  • Apple Slices for serving

Instructions

  • Open container of Yoplait Original.
  • Using a spoon, drizzle caramel sauce over yogurt in a circular motion.
  • Sprinkle with sea salt if desired and add a spoonful of peanut butter on top.
  • Serve with apple slices for dipping and enjoy!

Nutrition

Calories: 144kcal | Carbohydrates: 23g | Protein: 8g | Fat: 2g | Saturated Fat: 1g | Cholesterol: 8mg | Sodium: 112mg | Potassium: 372mg | Sugar: 23g | Vitamin A: 75IU | Vitamin C: 1.3mg | Calcium: 291mg