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mango frozen yogurt
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5 from 1 vote

Mango Frozen Yogurt

The easiest mango frozen yogurt recipe ever.
Prep Time10 mins
Cook Time5 mins
Total Time15 mins
Course: Dessert
Cuisine: American
Servings: 4 servings
Calories: 119kcal


  • 2 cups diced frozen mango
  • 3 tablespoons honey
  • 1 tablespoon pure vanilla extract
  • 2 tsp fresh lime juice
  • cup plain yogurt


  • Add all ingredients into your food processor or heavy duty blender and blend until smooth.
  • Add mixture to a freezer safe ice cream container and freeze for 2-4 hours and serve.


Calories: 119kcal | Carbohydrates: 26g | Protein: 1g | Cholesterol: 2mg | Sodium: 11mg | Potassium: 170mg | Fiber: 1g | Sugar: 25g | Vitamin A: 915IU | Vitamin C: 30.8mg | Calcium: 34mg | Iron: 0.2mg