Fried Okra

This Fried Okra Recipe features fresh okra breaded in the most flavorful coating then fried until golden brown creating a perfect crunchy texture!

Fresh Okra

All purpose flour

Yellow Cornmeal

Seasoned Bread Crumbs

1

2

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4

Ingredients

Paprika

5

6

Cayenne

Eggs & Oil

7

Season The Okra

1

Season okra with salt and pepper.

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Make the breading

2

Combine flour, cornmeal, seasoned bread crumbs, paprika and cayenne into another small bowl and whisk together.

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Toss Into Cornmeal

3

Begin by dipping okra into cornmeal and flour coating.

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Toss into the eggs

4

Next add okra to eggs coating on all sides.

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Back into the cornmeal

5

Lastly dip back into the coating and set aside okra on baking sheet.

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Fry!

6

Heat oil in a frying pan over medium high heat.

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