The BEST Tea Cakes!
Perfectly buttery, rich, soft and flavorful with the perfect texture,!
"This recipe is the easiest and the most delicious way of making my grandma’s tea cake cookies I’ve tried other recipes but they were not delicious as this one. Thank you very much for sharing this recipe."
S Denise (Reader Review)
Mix Dry Ingredients
Whisk them all together and set aside!
Mix Butter and Sugar!
Cream the butter and sugar until fluffy and completely smooth!
Finish Adding Ingredients and Bake!
I also like to chill the dough for about an hour as well and they bake up perfectly like a cakey cookie!