Sugar Cookie Martini
Made with Irish cream, vanilla vodka, white chocolate liqueur and whole milk, this decadent Sugar Cookie Martini is guaranteed to impress!
Prep Time10 minutes mins
Total Time10 minutes mins
Course: Drink
Cuisine: American
Servings: 2 glasses
Calories: 286kcal
For the Martini
- 1/2 cup whole milk
- 1/4 cup Irish cream I used Original Bailey's
- 2 oz vanilla vodka
- 2 oz white chocolate liqueur or amaretto
- Ice
For the Rim (Optional)
- whipped vanilla frosting
- holiday sprinkles or other colors for any time of year
Using a small offset spatula, spread a thin layer of whipped vanilla frosting onto the rim of two martini glasses. Pour ¼ cup of sprinkles onto a small plate or bowl, then dip the rims on the sprinkles to coat.
In a cocktail shaker, combine milk, irish cream, vodka and amaretto. Add ice and shake until well combined and cold. Pour into glasses and enjoy!
You can swap the liqueur for amaretto.
To make any time of year, you can use any color of sprinkles.
Also feel free to replace whole milk with another milk of your choice, just not skim.
Calories: 286kcal | Carbohydrates: 19g | Protein: 3g | Fat: 6g | Saturated Fat: 4g | Cholesterol: 6mg | Sodium: 29mg | Potassium: 81mg | Sugar: 18g | Vitamin A: 99IU | Calcium: 69mg