Sugar Cookie Martini

Sweet and simple, this Sugar Cookie Martini will be your new favorite way to ring in the holidays! Made with Irish cream, vanilla vodka, white chocolate liqueur, and whole milk, this decadent dessert cocktail will be yours in just a couple of minutes!

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A tall glass of a sugar cookie martini with sprinkles around the rim and a candy cane shaped cookie ready to serve for the holidays

It’s officially the week of Christmas! Work is winding down, the holiday pajamas have made their debut, and I’ve got a whole lot of gift wrapping ahead of me. This year’s holiday season is a bit different, but that won’t stop me from all my favorite festivities! For the next week, you can catch me reading by the fireplace, baking Christmas cookies, and listening to the Charlie Brown Christmas album on repeat, all while sipping on something sweet.

What’s this year’s drink of choice? A Bailey’s Sugar Cookie Martini! Yes, it is just as delicious as it sounds. With just a few simple ingredients, you have a cocktail that will satisfy your holiday sweet tooth. A Christmas cookie cocktail is just what the doctor, I mean Santa, ordered!

So forget the cookies; have a cocktail instead! Or, have both because it’s YOUR party people!

Why I love this Christmas Sugar Cookie Martini

  • The sprinkled frosted rim adds a fun and festive touch to the party.
  • A perfect blend of Irish cream, vanilla vodka, and white chocolate. Perfectly creamy and sweet.
  • A sugar cookie in a glass! It’s an easily sippable treat.

Cuisine Inspiration: Festive Treats – This Sugar Cookie Martini is your beloved holiday treat in a glass! Inspired by freshly baked sugar cookies’ sweet warmth, this concoction is about rekindling your fondest Christmas memories.
Cooking Method: Shaking & Stirring – Put those muscles to work because we’re about to shake up some holiday spirit! No baking is required here; we’re crafting liquid dessert, y’all!
Dietary InfoAdult Indulgence – This sweet spectacle is for grown-ups only! It’s a spirited affair, with a base of alcohol that makes it unsuitable for the kiddos but perfect for adult gatherings.
Key Flavor: Sweet, Creamy, with a Hint of Vanilla – Imagine sipping on a cloud of sugar cookie goodness. It’s creamy, it’s dreamy, and oh-so-vanilla-beany! It’s nostalgia and joy, served up martini-style.
Skill Level: Easy-Breezy – You don’t need to be a mixologist to master this holiday cheer meister! If you can measure, pour, and shake, you’re golden.

Sweet Spots

  • Memory Lane: One sip and you’re back in grandma’s kitchen, sneaking cookies fresh off the tray. It’s not just a drink; it’s a time machine.
  • Party Starter: This martini is the ultimate icebreaker. Serve these up and watch your holiday party transform into the most talked-about event of the season.
  • Sweet but Balanced: Fear not, it’s sweet but not toothache-inducing. The alcohol cuts through, offering that perfect grown-up balance.
  • Customizable: Not into super sweet? Want a hint of chocolate? Go ahead, make it your own! This recipe is just begging for your personal twist.
  • Showstopper Presentation: Rim those glasses with sprinkles, add a cookie on the side, and bam! You’ve got yourself an Instagram sensation.

Ingredients to make Sugar Cookie Martini

Ok, not gonna lie y’all; this martini tastes like a sugar cookie gone wild! Decadent, rich, creamy, indulgent and sweet with a smooth, buttery finish, this cocktail is an adult Christmas dream come true.

Don’t bother busting out cookie sheets or wrestling with the stand mixer; enjoy the holiday season’s most iconic dessert in liquid form instead!

  • Baileys Original Irish Cream –  is one of life’s most pleasurable indulgences! Bailey’s signature sip is the sweetest meeting of fine Irish whiskey and spirits, Irish dairy cream, and rich chocolate and vanilla flavors. Baileys adds a gorgeous, creamy texture to this cocktail and a beyond delicious taste!
  • Vanilla Vodka – is a must for those wanting to make a good dessert martini! Just a splash adds an extra bit of sweetness and a noticeable yet pleasant kick.
  • White Chocolate Liqueur – is the secret ingredient here! This liqueur is smooth and sweet and takes things to the next level by adding a subtle chocolate flavor.
  • Whole Milk – adds the necessary richness while still helping to thin out the mixture a bit. If you don’t have any on hand, use a milk of your choice.
  • Ice (Cubed and Crushed) – is essential to creating an ice-cold, refreshing cocktail!
  • Whipped Vanilla Frosting & Sprinkles – make for a fun, festive sip! I used a store-bought whipped frosting and some red and green sprinkles to make things super simple. You might have to use a butter knife to really spread icing on any bare spots. Be sure to give those glasses a generous dip in any cheery jimmies of your choice!
A close up of two martini classes filled a cream Irish cream cookie cocktail

How to Make a Sugar Cookie Martini

  1. Frost & Sprinkle Like a Boss: First up, grab a small offset spatula (or just a butter knife if you’re freestylin’) and slather a nice thin layer of whipped vanilla frosting around the rim of two martini glasses. It’s the sticky runway for our next star… the sprinkles! Pour about ¼ cup of those colorful bad boys onto a small plate or bowl, then dip and roll those rims until they’re living their best, most festive lives.
  2. Shake Things Up! Now, let’s get to the star of the show – the liquid goodness! In a cocktail shaker, pour in the milk, Irish cream, vodka, and amaretto. This is where the magic happens, folks. Toss in some ice and then shake it like you’re jingling all the way! Keep going until everything’s mixed up nice and chill.
  3. Pour, Sip, Celebrate! You’re on the home stretch now! Pour that frosty, creamy dream into your sprinkle-rimmed glasses, and voilà! You’ve just brought the dessert table to the bar!

Tips for making the best Christmas Sugar Cookie Martini

  1. Chill the Glasses: For an extra cool and refreshing drink, chill the martini glasses in the freezer before serving.
  2. Quality Ingredients: Use premium vanilla vodka and white chocolate liqueur for the best flavor.
  3. Proper Shaking: Shake the cocktail vigorously in the shaker with ice to ensure it’s well-chilled.
  4. Creative Sprinkles: Customize with different colors of sprinkles to match the occasion or your personal style.

Popular substitutions & additions

  • Cinnamon or Nutmeg: A sprinkle on top for a warm, spicy note.
  • Chocolate Syrup: Drizzle inside the glass for a chocolatey twist.
  • Cookie Crumble Rim: Crushed sugar cookies instead of sprinkles for the rim for added texture and flavor.
  • Irish Cream Alternative: Non-alcoholic Irish cream can be used for a virgin cocktail.
Two glasses filled with a holiday cocktail drink in martini classes ready to serve

What to serve with Christmas Sugar Cookie Martini

Milk-based cocktails are best made fresh to maintain the best flavor and texture. For serving, mix the ingredients individually per glass, shake with ice, and serve immediately with the festive garnished rim for the best experience.

Frequently asked questions

Can I pre-mix or batch this recipe?

I would advise against it due to the dairy content. Milk-based cocktails are best made fresh to maintain the best flavor and texture. For serving, mix the ingredients individually per glass, shake with ice, and serve immediately with the festive garnished rim for the best experience.

If batching this recipe is what you need to do for your gathering, swap out the dairy milk or a non dairy milk base.

I don’t have access to vanilla vodka, what else can I use?

Instead of vanilla vodka, you can simply use regular vodka and a small amount of vanilla extract to mimic the same flavor profile.

How do I prevent the frosting on the rim from melting?

Use a very thick frosting and apply it to a chilled glass to help it stay in place.

Dessert cocktails are a great way for adults to satisfy their sweet tooth cravings without having to slave away in the kitchen! If you’re looking for other great ways to drink your dessert, be sure to check out the recipes below! Happy Holidays!

The Best Holiday Cocktails From GBC!

*Did you make this recipe? Please give it a star rating and leave comments below!* Post a photo of how your version of the recipe came out on Instagram (using #grandbabycakes)!!

A close up of two martini classes filled a cream Irish cream cookie cocktail

Sugar Cookie Martini

Made with Irish cream, vanilla vodka, white chocolate liqueur and whole milk, this decadent Sugar Cookie Martini is guaranteed to impress!
5 from 5 votes
Prep Time 10 minutes
Total Time 10 minutes
Course: Drink
Servings: 2 glasses

Ingredients

For the Martini

  • 1/2 cup whole milk
  • 1/4 cup Irish cream I used Original Bailey's
  • 2 oz vanilla vodka
  • 2 oz white chocolate liqueur or amaretto
  • Ice

For the Rim (Optional)

  • whipped vanilla frosting
  • holiday sprinkles or other colors for any time of year

Instructions

  • Using a small offset spatula, spread a thin layer of whipped vanilla frosting onto the rim of two martini glasses. Pour ¼ cup of sprinkles onto a small plate or bowl, then dip the rims on the sprinkles to coat.
  • In a cocktail shaker, combine milk, irish cream, vodka and amaretto. Add ice and shake until well combined and cold. Pour into glasses and enjoy!

Notes

You can swap the liqueur for amaretto.
To make any time of year, you can use any color of sprinkles.
Also feel free to replace whole milk with another milk of your choice, just not skim.  

Nutrition

Calories: 286kcal | Carbohydrates: 19g | Protein: 3g | Fat: 6g | Saturated Fat: 4g | Cholesterol: 6mg | Sodium: 29mg | Potassium: 81mg | Sugar: 18g | Vitamin A: 99IU | Calcium: 69mg
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Filed Under:  Christmas, Drinks, Holidays, Winter Recipes

Comments

  1. Festive and beautiful! This is the perfect signature cocktail for a holiday party! Thank you for sharing.

5 from 5 votes

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