Raspberry Key Lime Pie | Grandbaby Cakes

Raspberry Key Lime Pie (Best Key Lime Pie Recipe)

Raspberry Key Lime Pie (Best Key Lime Pie Recipe) - Raspberries get swirled through a lime flavored custard in a delicious spin on the best key lime pie recipe.

Course Dessert
Cuisine American
Keyword easy recipes, kid-friendly recipes, summer recipes
Prep Time 20 minutes
Cook Time 15 minutes
Total Time 35 minutes
Servings 8 slices
Calories 357 kcal
Author Jocelyn Delk Adams of


For the Crust:

  • 1 1/2 cups graham cracker crumbs
  • 1/3 cup melted butter
  • 1/4 cup granulated sugar

For the Filling:

  • 3 large egg yolks
  • ½ cup key lime juice
  • 14 ounces sweetened condensed milk 1 can
  • 1 teaspoon pure vanilla extract
  • 2 tablespoons seedless raspberry jam just melted in microwave until liquid
  • Optional: Whipped Cream and Raspberries for garnish


For the Crust:

  1. Preheat oven to 350 degrees.
  2. Mix together graham cracker crumbs, melted butter and sugar in a bowl.
  3. Pour the mixture into a 9 inch pie plate and press down into the plate and around the sides. Bake for 10 minutes to set.

For the Filling:

  1. Whisk together egg yolks, key lime juice, condensed milk, and vanilla extract.
  2. Pour filling into baked pie crust.
  3. Next carefully spoon drops of melted raspberry preserves (make sure they are just melted) over filling. Using a butter knife or skewer, drag the knife through the drops creating a swirl pattern in the filling.
  4. Bake for 15 minutes until set then let rest until it cools to room temperature.
  5. Refrigerate for 2-3 hours, garnish with whipped cream and berries if desired and serve.

Recipe Video

Nutrition Facts
Raspberry Key Lime Pie (Best Key Lime Pie Recipe)
Amount Per Serving
Calories 357 Calories from Fat 135
% Daily Value*
Total Fat 15g 23%
Saturated Fat 8g 40%
Cholesterol 106mg 35%
Sodium 239mg 10%
Potassium 236mg 7%
Total Carbohydrates 50g 17%
Sugars 39g
Protein 6g 12%
Vitamin A 9.4%
Vitamin C 7.6%
Calcium 16.6%
Iron 5.2%
* Percent Daily Values are based on a 2000 calorie diet.