No Bake Strawberry Cheesecake Recipe – The easiest and most delicious strawberry cheesecake bars fit for any celebration. The filling is absolutely sensational and tastes just like strawberry ice cream. Addictive!

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Close up of a piece of No Bake Strawberry Cheesecake served on a white plate with a fork and topped with a sliced strawberry, whipped cream and a flower

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Table of Contents

Perks and Highlights of the Best No Bake Strawberry Cheesecake Recipe

Cuisine Inspiration: American classic

Primary Cooking Method: No Bake and uses a blender for ease!

Dietary Info: It’s a dairy-rich indulgence with a burst of sweet strawberries

Key Flavor: Think rich, creamy cheesecake meets the tangy, sweet allure of fresh strawberries.

Skill Level Required: Easy-going!

Sweet Highlights:

Perk 1: Blender Simplicity: Creating a silky-smooth cheesecake has never been easier—just blend and chill!
Perk 2: Cool Kitchen: Keep things chill as this dessert sets up in the fridge, no oven heat in sight.
Perk 3: Strawberry Love: Dive into a berry bonanza with a recipe that’s all about the strawberries.
Perk 4: Wow Factor: Easy to make, yet impressively delicious—this cheesecake is a dessert winner.
Perk 5: Mix it Up: Feel free to get fruity and creative, swapping in different berries to suit your cravings.

Several pieces of no bake strawberry cheesecake on top of a wooden cutting board with pieces of graham crackers, sliced strawberries and a fork and a bottle of milk and a blender in the background

Ingredients

Cookie Crust Coolness:
- Shortbread/Graham Cracker Crumbs: Pick your poison—classic graham vibes or buttery shortbread bliss, it’s the foundation of our no-bake castle.
- Granulated Sugar: Just a sprinkle to sweeten the crust deal.
- Melted Butter: This is the glue, folks. It’s what keeps our crumbs from having an identity crisis and turning into dust.
Strawberry Cheesecake Filling Fun:
- Cream Cheese: We’re talking two whole packages, people! Make sure it’s room temp to avoid lumpy disasters.
- Granulated Sugar: Sweeten the deal, but remember, you’re the captain of the SS Sweetness here; navigate as you wish.
- Strawberries: Thinly sliced heaven—where the magic happens.
- Pure Vanilla Extract: A teaspoon of the good stuff to give your cheesecake that rich, aromatic zing.
- Whipped Cream/Whipped Topping: A cup of fluffy dreams, folding in the cloud-like texture we’re all here for.

How to Make No Bake Strawberry Cheesecake

Crafting the Cookie Crust:

Line an 8-inch square baking pan with parchment, letting it hang over the edges for easy cheesecake retrieval later.
Whisk your cookie crumbs, sugar, and melted butter together until they’re one big happy family.
Press the mixture firmly into the bottom of your pan and let it chill in the fridge for 45-60 minutes to set the stage for your cheesecake.

No bake strawberry cheesecake mixture being poured over a graham cracker crust in a baking pan

Strawberry Cheesecake Filling:

Grab your chilled crust and let’s get to the fun part!
Use a hand mixer or a powerhouse blender to mix cream cheese, sugar, strawberries, and vanilla until silky smooth.
Gently fold in half of your whipped cream, repeat with the rest, and then lovingly spread it over your cookie crust.
Freeze your masterpiece for at least 4 hours. Before serving, use a hot knife to cut it into 9 glorious bars.
Pro Tip: Shift it to the fridge 30 minutes before serving for that perfect, melt-in-your-mouth experience.

The completed no bake strawberry cheesecake surrounded by sliced strawberries

How to Store

Airtight Container: Place the cheesecake bars in a single layer inside an airtight container. If you need to stack them, place parchment paper between layers to prevent sticking.
Freezer-Safe Bag: Alternatively, you can wrap each bar individually in plastic wrap and then place them in a freezer-safe bag. Squeeze out as much air as possible before sealing.
Label and Date: Don’t forget to label the container or bag with the date and type of cheesecake, so you can keep track of freshness.

Close up of several pieces of no bake strawberry cheesecake on top of a wooden cutting board and topped with whipped cream and flowers

Other Cheesecake Recipes to Try