My only rule for healthy recipes is it has to tastes like it’s not. This Oreo Milkshake understands the assignment. I keep it smooth and creamy without ice cream by using frozen banana. So we lighten things up but it still tastes indulgent which I love. Get into it.
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Oreo Milkshake Ingredients
- Banana: Make sure these are ripe and super frozen solid. They will keep this milkshake creamy.
- Greek yogurt: Plain or vanilla flavored works best. You can use any yogurt you want and any flavor you want but greek yogurt adds some good protein.
- Milk: Feel free to use any lighter milk you like.
- Sweetener: This is totally optional since the bananas sweeten everything up. Sugar replacements, sugar or even honey works.
- Oreos: I use the traditional chocolate ones but golden or even any cookie you want works here.
How to Make an Oreo Milkshake
You blend together the ingredients above (adding an optional sweetener) until completely smooth. Add a couple of Oreo cookies to your mix and blend, and that’s it! You can add a garnish of an Oreo cookie on top if you wish.
Oreo Milkshake
This Oreo Milkshake will become your favorite indulgent snack without the guilt.
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Servings: 4 servings
Equipment
Ingredients
- 2 bananas frozen and sliced
- 1/2- 3/4 cup vanilla greek yogurt
- 3/4-1 cup milk I always use coconut milk
- 1 teaspoon sweetener optional
- 2-4 Oreo cookies or other chocolate sandwich cookies plus more crumbles to garnish the top
Instructions
- Blend frozen banana, yogurt, milk and sweetener to your blender and blend until smooth.
- Lastly add in Oreos and blend for a few seconds until it is chopped and mixed through.
- Pour mixture in glasses, garnish with cookie crumbles and serve.
Notes
Perfect Your Consistency: To achieve that dreamy, creamy texture, make sure your banana is fully frozen before blending. If your milkshake turns out too thick, you can gradually add a splash of milk at a time until you reach your desired consistency. On the flip side, if it’s too thin, add a bit more frozen banana or a few ice cubes and blend again.
Nutrition
Calories: 168kcal | Carbohydrates: 29g | Protein: 5g | Fat: 4g | Saturated Fat: 1g | Cholesterol: 7mg | Sodium: 90mg | Potassium: 343mg | Fiber: 1g | Sugar: 18g | Vitamin A: 135IU | Vitamin C: 5.1mg | Calcium: 69mg | Iron: 1.2mg
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Recipe Tips
- Perfect Your Consistency: To achieve that dreamy, creamy texture, make sure your banana is fully frozen before blending. If your milkshake turns out too thick, you can gradually add a splash of milk at a time until you reach your desired consistency. On the flip side, if it’s too thin, add a bit more frozen banana or a few ice cubes and blend again.
- Oreo Magic: For an extra burst of Oreo goodness, after pouring the milkshake into your glass, crumble an additional Oreo on top for a delightful crunch and eye-catching garnish.
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I'll email this recipe to you, so you can come back to it later!
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Amazing! My new go to. Just tried with chocolate chip cookies and also very good!
Loved this recipe of oreo milkshake. Thanks for such amazing recipe. Please visit http://www.temptingrecipe.com
This is really good! It is very creamy. I used regular yogurt plain and a little less than one packet of stevia. I didn’t have Oreos so I put a punch of sipping coca on top from Trader Joe’s and it was really good. I made the two serving for myself and it was the perfect amount. If you have ever had banana ice cream it tastes kinda like that but smoother, creamer, and sweeter and more like a banana milkshake. It’s very close to tasting like a milkshake!
I just bought a box of Oreos with a latte filling and am anxious to try this smoothie with them!