Oreo Pancakes (Cookies and Cream Pancakes)

My Oreo Pancakes are next level when you gotta impress some folks for breakfast. That chocolate flavor all mixed into the fluffy batter is unreal. Then I add a cookies and cream whipped filling in between the stacked layers like a straight up boss. It might feel a little rich for everyday but any special occasion, pull this right on out for brunch. Get at it boos.

How to Make Oreo Pancakes

1. Whisk together the flour, baking powder, sugar, and cocoa powder.
2. Add the eggs, milk, melted butter, vanilla extract, and chopped Oreos to the bowl. Whisk just until the batter comes together.

PRO TIP: Don’t over mix!! It’s ok to leave some lumps in there. No need for a smooth batter.

3. Make the whipped cream. Add the heavy cream to your mixer bowl and mix on high speed.
4. Add in the sugar and cornstarch when you start to see soft peaks. Continue mixing until stiff peaks form. Mix in the Oreo cookies.
5. Heat a griddle or non-stick skillet over medium heat and melt extra butter. Pour about a quarter cup of batter onto the griddle surface in a circular pattern. Allow each pancake to cook without moving until bubbles form and the bottom is browned and crisp. Flip and cook on the other side!

PRO TIP: Place pancakes in a warm oven (about 225 degrees F) after they’re done cooking and repeat the process until all pancakes are done.

6. Layer up the pancakes on a plate with the whipped cream in between each pancake. Drizzle with chocolate sauce, add more whipped cream on the top pancake, and sprinkle with chopped cookies and cream.

Oreo Pancakes Recipe

The best Oreo Pancakes Recipe (or Cookies and Cream Pancakes) you have ever had! Chocolate pancakes with Oreos layered with an Oreo whipped cream!

4.32 from 22 votes

Print Pin Recipe

Prep Time 10 minutes mins

Cook Time 10 minutes mins

0 minutes mins

Total Time 20 minutes mins

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Author: Jocelyn Delk Adams

Course: Breakfast

Servings: 6 servings

Ingredients

For the Pancakes:

• ▢ 1 ⅓ cups all-purpose flour
• ▢ 1 ¼ teaspoons baking powder
• ▢ 4 tablespoons granulated sugar
• ▢ 2 tablespoons cocoa powder
• ▢ 2 large eggs
• ▢ ¾ cup plus 4 tablespoons buttermilk or coconut milk
• ▢ 4 tablespoons melted butter
• ▢ 1 teaspoon pure vanilla extract
• ▢ ¼ cup Oreo cookies and cream chopped

For the Whipped Cream:

• ▢ 1 cup heavy cream
• ▢ 1 tablespoon confectioner’s sugar
• ▢ 1 teaspoon cornstarch
• ▢ ¼ cup chopped Oreo cookies and cream
• ▢ Chocolate Sauce and additional chopped Oreos for garnish

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Instructions

For the Pancakes:

• In a large bowl, add flour, baking powder, sugar and cocoa powder and whisk together until well mixed.
• Next add in eggs, milk, melted butter, vanilla extract and chopped Oreos and whisk until batter just comes together and leave the lumps there. No need for a smooth batter.
• Heat a griddle or non stick skillet over medium heat and melt extra butter.
• Pour about 1/4 of a cup of batter onto the griddle surface in a circular pattern. Allow each pancake to sit until bubbles form and the bottom is browned and crisp.
• Flip over the pancake and cook until browned and crisp on the other side.
• Remove the pancake and place in a warm oven (about 225 degrees) and repeat the process until all pancakes are done.

For the Whipped Cream:

• Add heavy cream to your mixer bowl and mix on high speed.
• When peaks begin to appear, add in sugar and cornstarch and continue mixing.
• Once stiff peaks begin to form, add in Oreos and turn off.

To Assemble Pancakes:

• Add one pancake to serving plate then top with whipped cream, then add another pancake and top with whipped cream. Do this for as many pancakes as you would like then add chocolate sauce over the stack of pancakes and finish with whipped cream on the top pancake with chopped cookies and cream for garnish.

Video

Notes

How to Store & Reheat Oreo Pancakes

We never have leftovers in our house when I serve up this special Oreo breakfast pancake recipe, but if you do, store the pancakes and whipped cream separately in airtight containers.

You can reheat leftover pancakes wrapped in foil in the oven at 325 degrees F for 10-15 minutes or until heated through. You can also heat up one or two at a time unwrapped in the microwave.

How long will Oreo pancakes last in the fridge?

The pancakes will last up to five days when properly stored in the fridge. The whipped cream is best enjoyed within three days of making it.

Can I freeze cookies and cream pancakes?

You can freeze the pancakes; I do not recommend freezing the Oreo whipped cream filling as it will most likely break upon thawing. The pancakes will last for about 3 months in the freezer.

Nutrition

Calories: 453kcal | Carbohydrates: 44g | Protein: 7g | Fat: 27g | Saturated Fat: 16g | Cholesterol: 139mg | Sodium: 200mg | Potassium: 261mg | Fiber: 1g | Sugar: 16g | Vitamin A: 955IU | Vitamin C: 0.2mg | Calcium: 114mg | Iron: 3mg

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Recipe Tips

• Quality is Key: When you’re whipping up these bad boys, reach for the best cocoa powder you can find. We’re talking deep, rich, chocolatey goodness here. And those Oreos? Stick to the original for that unbeatable classic cookies and cream vibe.
• Don’t Overmix the Batter: Mix it just enough to bring it together, but don’t go too far. A few lumps? No problem! That’s your ticket to fluffy pancake heaven, not tough, rubbery flapjacks.
• Right Heat: The heat’s gotta be just right so they won’t burn or undercook. We’re aiming for that sweet spot – medium heat. You want to hear a little sizzle when those pancakes hit the pan, and when those bubbles pop up on top, you know it’s time to flip.
• Fresh Whipped Cream: Sure, the store-bought stuff is fine in a pinch, but if you really want to jazz up your stack, whip it up fresh. It’s like the cherry on top! And sprinkle those chopped Oreos on your whipped cream right before serving to keep ’em crisp and perfect.

Recipe Help

Love recipes made with Oreo cookies? Then you’ve got to try these Fried Oreos, my Oreo Cheesecake, Oreo Smoothie, homemade Cookies and Cream Ice Cream, and Oreo Cake Bars.

More Pancake Recipes

• Apple Pancakes
• Blueberry Pancakes
• Gingerbread Pancakes
• Eggnog Pancakes
• Lemon Ricotta Pancakes
• Pineapple Upside Down Pancakes

*Did you make this recipe? Please give it a star rating and leave comments below!* Post a photo of how your version of the recipe came out on Instagram (using #grandbabycakes)!!

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